For Easter this year, my grandma wanted everyone to make cupcakes to bring to her house for lunch after church, instead of cakes and pies, so I decided to make Cherry Dump Cake Cupcakes. Usually the recipe is Cherry Dump Cake, but I just put the ingredients in small cupcake holders and they turned out pretty good. My family loves Cherry Dump Cake and I think it's a great dessert and snack ;)
- Canned Cherry's
- Canned Crushed Pineapple (semi drained)
- Yellow Cake Mix
- 1/4 Coconut
- 1/4 Chopped Nuts (I use Pecans)
- 1 Cup butter
- Place the ingredients in the cupcake holder in order of ingredients listed (I used a spoon to place the ingredients in the cupcake holders)
- pre-heat oven to 400 degrees and let the cupcakes cook for 20-25 mins.
- Then take the cupcakes out, let them cool and serve!
I really loved how the cupcakes turned out. I made small cupcakes, so you may want to make them as regular cupcakes. Either way, they'll turn out great! Add some ice cream and Enjoy!
Caroline
Linking up with: Peacoats and Plaid, More the Merrier, Monday Mingling, Sami's Shenanigans, Monday Morning Gossip, I Love Bloglovin, Life Lately, This Weekend I, Sweet Sharing Monday, Monday Meet Up, My Greatest Hits, Monday Mingle, Just Because, GFC, Tea On Tuesday, Style Elixir, Tasteful Tuesday, Style Statement Tuesday, Taste of Tuesday, What We Wore, Made and Read, Real Girl Style, Wardrobe Wednesday, Too Cute Tuesday, BlogLovin'
YUM!!! These look so good! I need to try them!!
ReplyDeleteClassyInAClassroom.blogspot.com
These look delish! Thanks for sharing friend!
ReplyDeleteOooh!! Imagine the possibilities and flavor combinations!! Thanks for sharing this Caroline. -Sarah @ Tobemrscollier.blogspot.com
ReplyDeleteI love dump cake recipes but never saw cupcakes. They look great. Thank you for sharing.
ReplyDeleteWe may have met by chance...but we become friends by choice.
http://simpleesue.com/french-toast-grilled-cheese-sandwich-with-an-italian-twist/
mmm those look so yummy!!
ReplyDeleteOh Caroline these look delish!! PS I thought of you since I know you like to post colored skinny jeans on here, I got 2 pairs of colored corduroy skinnys at Old Navy yesterday for $3.97 each on the clearance rack, you should check out yours if you have one!
ReplyDeleteCherry and Pineapple are the perfect combo and these look amazing! I cannot wait to try these! Thanks for linking up with Ash and I!! :)
ReplyDeleteoh man those look AWESOME. love that flavor combination.
ReplyDeletexoxo, Amy @ Interpret As You May
These sound sooo good!!! I wish I had one to eat right now! Thanks for linking up with us!
ReplyDeleteHi, Caroline!! I came across your fab blog through Wildcard Wednesday!! Love your style and this delicious recipe (Pinned, thanks for sharing! ;)) Now following you via Bloglovin' and looking forward to enjoying your future posts! Would love to have you stop by my lit'l corner of the blogosphere at ChattingOverChocolate.blogspot.com and say "hello" :*) Have a fantastic week!!
ReplyDeleteMmmm those look yummy!
ReplyDeleteThanks for linking up with Kenz and I again for {too cute!} Tuesday! I always look forward to reading your posts :)
This sounds so delicious (and easy to make!) I love all things cherry!
ReplyDeleteThey look so easy and yummy! I just might have to try this one out!!!! :)
ReplyDeleteThank you so much for linking up today! XOXO!
How much butter goes in each cupcake !!! Like a pat mmaybe ???
ReplyDelete